Join us for brunch at the Colonel Blackinton Inn. We're introducing a new menu, and we're sure you'll love our revised entrees. Enjoy.
All breakfasts are served with fresh fruit salad, home fries and a choice of bacon or sausage.
The Omelet Station - $16.95
Omelets and Belgium waffles to order, includes a hot side station, quiche, fresh fruit, muffins and much more. Ask your server for a complete description.
Eggs Benedict - $11.95
Toasted croissants topped with Canadian bacon and poached eggs. Finished with Hollandaise sauce and asparagus spears.
Tournedos Maxwell - $18.95
Four ounces of grilled filet mignon served on Brioche bread. Topped with poached eggs, lobster meat, asparagus and a sherry wine sauce. Finished with Bearnaise sauce.
Blackinton Huevos Ranchero - $10.95
Black beans topped with two poached eggs, shredded cheddar cheese, sour cream and homemade salsa. Served with warm buttered corn bread.
Pancakes - $10.95
Three large pancakes served with maple syrup. Your choice of plain, blueberry, or apple cinnamon.
Texas Style French Toast - $10.95
Served with maple syrup.
Steak and Eggs - $16.95
5 oz. Filet Mignon served with eggs cooked to your liking.
Crab Cakes Benedict - $16.95
Poached eggs, served over crab cakes with Hollandaise sauce, and asparagus.
Breakfast Skillet - $12.95
Two eggs served any style over our house made corned beef hash topped with a cheddar cheese sauce. Served on a sizzling iron skillet.
Southwest Benedict - $11.95
A corn tortilla topped with salsa verde, home fries and two poached eggs. Topped with sliced avocado, and a dollop of sour cream.
Build your own Breakfast Sandwich - $7.95
Comes with home fries and a fruit cup.
Choice of Eggs:
Choice of Breakfast meat:
Choice of Cheese:
- Pepper Jack
- Cream cheese
Choice of Bread:
- White/Wheat toast
- English Muffin
- Brioche or Wrap
Additional toppings .50 each:
Avocado, sautéed onions, mushrooms, and peppers, sautéed spinach, jalapeños, sliced tomato, asparagus, salsa, salsa verde, sour cream, Hollandaise sauce.
Additional Topping $1 each:
Corned beef hash, extra bacon or sausage, chorizo sausage
5oz. Filet add or Lobster meat add $10
Smoked Salmon $3
- Corned Beef Hash 4.5
- Side of Bacon or Sausage 3.5
- Side of Sausage 3.5
- Side of Home fries 3
- Side of Chorizo 4.5
- North Country Smokehouse Maple Sausage 4.5
- Side of toast or English Muffin 1.5
- Extra Egg any Style 1.5
- Bagel Served with cream Cheese 2
- Sliced Tomato add 2
All entrees are served with choice of soup du jour or house salad.
Haddock Florentine - $18.95
Pan seared haddock topped with crab meat and a dill cream sauce. Served over sautéed spinach.
Chicken Francese - $15.95
Boneless breast of chicken and caper sautéed in lemon, butter, and white wine. Served over angel hair pasta.
Pan Seared Walnut Encrusted Salmon - $18.95
Fresh salmon, pan seared and topped with roasted walnuts tossed lightly in maple syrup.
Roasted Turkey Dinner - $15.95
Generous portion of tender white and dark meat. Served with a side of gravy.
Eggplant Parmigiana - $14.95
Sliced and breaded eggplant baked in a light tomato sauce. Served over linguine and topped with mozzarella cheese.
Brunch Burger - $15.95
Our Burgers are a mix of tenderloin, New York strip, and ribeye, and are ground in house daily. All burgers are served with lettuce, tomato, onion and your choice of the following:
Cheese: Cheddar, Mozzarella, Pepper Jack, or Blue Cheese.
Toppings: Avocado, bacon, fried egg, sautéed mushrooms, sautéed onions, grilled pineapple, fried onion ring.
Cobb Salad - $17.95
Mixed greens topped with sliced avocado, hard boiled egg, crumbled bacon, cucumber, tomato, and grilled chicken. Served with a side of our house-made blue cheese dressing.
Blackinton Club - $13.95
Sliced turkey and ham with tomato, lettuce, and bacon. Served on Brioche with a side of hand cut French fries.
Monti Cristo - $14.95
Sliced North Country Smoke House black forest ham and gruyere cheese sandwiched between two slices of French toast. Lightly egg washed and fried. until golden brown Served with a side of maple syrup.
Fish Tacos - $14.95
Sliced haddock fried or pan seared, topped with shredded lettuce, pico de gallo, sliced jalapeño pepper, chipotle aoli, and fresh lime. Served with a side of black beans , sliced avocado and sour cream.
Additional Brunch Offerings
- Shrimp Cocktail 3 each
- Fried Calamari 11.5
- New England Crab Cakes 14.75
- Clams Casino 8.95
- Side of Hand cut French Fries 3.95
- Side of onion rings 4.95
- Norwegian Smoked Salmon Plate 12.50
**Please notify your server if you have any food allergies or dietary restrictions**
Consuming raw or undercooked meats, shellfish, poultry, or eggs may result in food borne illness. Prices do not include 7% Massachusetts meals tax.